As an Australian family business, Royal Foods is proud that the cheese we sell supports many other family businesses, including the dairy farmers providing quality fresh milk and the cheesemakers who patiently make our cheese by hand. Our farmers and cheesemakers care about their animals, their land and their community and this passion and respect shines through in every carefully made and packaged piece of cheese.
Our range of hand-made cheddar, brie, triple cream brie and camembert from the Adelaide Hills region in South Australia and from Tasmania are suitable for vegetarians.