Experience the culinary delight of gluten-free Vegetable Dumplings, meticulously handcrafted and prepared with a medley of fresh, flavourful vegetables for an irresistible taste sensation.
- Free of Garlic, Onion, Leek, Shallots & Chives
- Perfect for a low FODMAP diet
- Freshly made in-house pastry
- Vegan Friendly
- No artificial colours or flavours. No preservatives or added MSG
- Coeliac Australia certified and endorsed gluten-free